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	<title>sautéed pea greens and squash blossoms in butter and soy</title>
	<link>http://melonfish.com/pp/index.php?showimage=79</link>
	<description>
		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120504105005_peagreensadnsquashblossoms1.jpg&quot;&gt;&lt;br/&gt;
		
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	<pubDate>Fri, 04 May 2012 10:50 -0800</pubDate>
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	<title>pea tendrils</title>
	<link>http://melonfish.com/pp/index.php?showimage=78</link>
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		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120502173303_sugarsnapgreensweb1.jpg&quot;&gt;&lt;br/&gt;
		
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	<pubDate>Wed, 02 May 2012 17:33 -0800</pubDate>
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	<title>crispy trout with Thai coconut milk lemongrass veggie curry over jasmine rice</title>
	<link>http://melonfish.com/pp/index.php?showimage=77</link>
	<description>
		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120502173130_crispytrout3.jpg&quot;&gt;&lt;br/&gt;
		recipe coming soon
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	<pubDate>Wed, 02 May 2012 17:31 -0800</pubDate>
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	<title>salad with roasted beets, Danish blue cheese, and garlic dijon vinaigrette</title>
	<link>http://melonfish.com/pp/index.php?showimage=76</link>
	<description>
		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120502172045_beetsaladweb1.jpg&quot;&gt;&lt;br/&gt;
		recipe coming soon
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	<pubDate>Wed, 02 May 2012 17:20 -0800</pubDate>
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	<title>blackberry, cream cheese, streusel, coffee cake</title>
	<link>http://melonfish.com/pp/index.php?showimage=75</link>
	<description>
		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120501183507_blackberrycoffeecake9.jpg&quot;&gt;&lt;br/&gt;
		recipe coming soon
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	<pubDate>Tue, 01 May 2012 18:35 -0800</pubDate>
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	<title>turkey burger with oven fries, gruyère and maple bacon</title>
	<link>http://melonfish.com/pp/index.php?showimage=74</link>
	<description>
		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120419032816_turkeyburger1web.jpg&quot;&gt;&lt;br/&gt;
		
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	<pubDate>Thu, 19 Apr 2012 03:28 -0800</pubDate>
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	<title>stuffed squash blossoms</title>
	<link>http://melonfish.com/pp/index.php?showimage=73</link>
	<description>
		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120414154026_blossomsfried1.jpg&quot;&gt;&lt;br/&gt;
		I still can&#039;t believe how many flowers one zucchini plant produces!  I have been careful to just pick the male flowers and the females only after a zucchini has grown and it&#039;s been there a few days and long enough for them to pollinate.  To say this plant is thriving in a crowded container would be an understatement.  I have it planted next to a healthy tomato plant and I&#039;m secretly hoping they mingle and I get a zucchini-tomato hybrid.  Can that happen!?
&lt;br /&gt;
&lt;br /&gt;The light eggy batter is perfect for these delicate flowers.  Really, if you are so lucky to find some - this is the batter for you.  I stuffed the blossoms with a mild creamy mixture of cheese and basil and then shallow fried them in less than one inch of canola oil.  Then, sprinkled generously with crunchy maldon sea salt makes for a mellow yet bright snack of the gods.  I mean it, this seems like something a Roman emperor would eat in abundance because he would demand it!
&lt;br /&gt;
&lt;br /&gt;Filling:
&lt;br /&gt;1 cup ricotta
&lt;br /&gt;1 egg yolk
&lt;br /&gt;1/4 cup shredded mozzarella
&lt;br /&gt;2 tb grated parmesan
&lt;br /&gt;a few grinds pepper
&lt;br /&gt;5 basil leaves, finely chopped
&lt;br /&gt;
&lt;br /&gt;Mix ingredients and stuff each blossom lightly twisting the ends to secure them.  Refrigerate for 15 minutes before you mix the batter.
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&lt;br /&gt;
&lt;br /&gt;Batter:
&lt;br /&gt;2 eggs
&lt;br /&gt;1/4 cup milk
&lt;br /&gt;1/4 cup flour
&lt;br /&gt;1 heaping tablespoon finely chopped chives
&lt;br /&gt;
&lt;br /&gt;Lightly beat the eggs and add in milk, flour, and chives.  Heat 1 1/2 inches canola oil, dip each blossom and fry until golden and cooked through.  Approximately 10 minutes carefully turning once.  Remove to paper towels and sprinkle liberally with Maldon sea salt.
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	<pubDate>Sat, 14 Apr 2012 15:40 -0800</pubDate>
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	<title>squash blossoms!</title>
	<link>http://melonfish.com/pp/index.php?showimage=72</link>
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	<pubDate>Sat, 14 Apr 2012 00:12 -0800</pubDate>
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	<title>scallions tempura</title>
	<link>http://melonfish.com/pp/index.php?showimage=71</link>
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		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120411173547_scalliontempuraweb.jpg&quot;&gt;&lt;br/&gt;
		
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	<pubDate>Wed, 11 Apr 2012 17:35 -0800</pubDate>
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	<title>lemongrass and scallion chicken egg rolls</title>
	<link>http://melonfish.com/pp/index.php?showimage=70</link>
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		&lt;img src=&quot;http://melonfish.com/pp/thumbnails/thumb_20120411173512_eggrollsweb.jpg&quot;&gt;&lt;br/&gt;
		
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	<pubDate>Wed, 11 Apr 2012 17:35 -0800</pubDate>
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